tag:blogger.com,1999:blog-6530619.post2556598995375153856..comments2024-01-24T21:36:08.481-08:00Comments on Tuna Toast: Annehttp://www.blogger.com/profile/00201875180006647900noreply@blogger.comBlogger8125tag:blogger.com,1999:blog-6530619.post-71910121022827121262024-01-24T21:36:08.481-08:002024-01-24T21:36:08.481-08:00Thiis is a great post thanksThiis is a great post thanksPoisonorhttps://poisonor.tumblr.com/noreply@blogger.comtag:blogger.com,1999:blog-6530619.post-67299430871600726942010-04-21T10:32:32.876-07:002010-04-21T10:32:32.876-07:00Your dining experience looks amazing. A large part...Your dining experience looks amazing. A large part of my family is from Mexico City and my husband and I are planning a trip out there in September for a cousin's wedding. My husband is a Chef at Mozza here in LA, and really wants to experience all aspects of Mexico City's gastronomy. I'm going to have to make a reservation at Izote. Thanks for sharing your experience.The Real Chef's wifehttps://www.blogger.com/profile/14529744587823180845noreply@blogger.comtag:blogger.com,1999:blog-6530619.post-80110295875609103322008-10-16T11:00:00.000-07:002008-10-16T11:00:00.000-07:00HI, i live in México, near the México city, and i ...HI, i live in México, near the México city, and i work in a magazine "vida CULINARIA" www.vidaculinaria.com.mx <-- visit the site, and every month we interview one chef, and tomorrow we are going to visit Patricia Quinatana, if you wish, you can see the results in january 2009, because we already have the interview for the next month. <BR/><BR/>SALUDOS!! =)<BR/><BR/>AlejandraAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-6530619.post-20563642211197251722008-04-24T09:08:00.000-07:002008-04-24T09:08:00.000-07:00Actually, the sangrita at Izote is made with tomat...Actually, the sangrita at Izote <I>is</I> made with tomato juice. There are as many sangritas as there are bartenders. It's now about a 50/50 chance it's made with tomato juice.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-6530619.post-43408628924381694712008-04-16T11:44:00.000-07:002008-04-16T11:44:00.000-07:00Hi,Saikat from BlogsJam here.Wanted to email you, ...Hi,<BR/>Saikat from BlogsJam here.<BR/>Wanted to email you, but could not locate your email address on the<BR/>blog. we have 2 cool widgets ( a slideshow widget and a content widget<BR/>) which can help enhance site interaction and reader's experience. pl contact me at saibose@gmail.com so that i can send you the slideshow widget for your blog.<BR/><BR/>thx-SaikatSaikathttps://www.blogger.com/profile/06312260035940653179noreply@blogger.comtag:blogger.com,1999:blog-6530619.post-28007641371397543482008-04-15T17:22:00.000-07:002008-04-15T17:22:00.000-07:00wow, that food looks amazing. i love that you sup...wow, that food looks amazing. i love that you support female chefs! can't wait to see the rest of the trip.Allisonhttps://www.blogger.com/profile/04703395283088426170noreply@blogger.comtag:blogger.com,1999:blog-6530619.post-53183414662408157742008-04-15T15:39:00.000-07:002008-04-15T15:39:00.000-07:00So glad to finally see a new post! I saw your rev...So glad to finally see a new post! I saw your review on Chowhouds when I was looking for recs for MY upcoming trip to Cabo. However, your post makes me long for the heart of Mexico...I love Mexico City! Beautiful review, and Baja or not, I am darn glad I will be there at this time Thursday!Food, she thought.https://www.blogger.com/profile/04510492084023508648noreply@blogger.comtag:blogger.com,1999:blog-6530619.post-80758168744753662522008-04-15T15:38:00.000-07:002008-04-15T15:38:00.000-07:00Very nice writeup about Izote! Thanks for posting...Very nice writeup about Izote! Thanks for posting it.<BR/><BR/>You might like to know that the "tomato juice" that came with your friend's tequila is called <I><B>sangrita</B></I> and is actually made with citrus juices (usually orange and grapefruit) and <I>chile de árbol</I>.<BR/><BR/>Have a look at my blog, Mexico Cooks! If you'd like to link to it on your blog roll, that would be great.<BRAnonymousnoreply@blogger.com